Prep time: 10 minutes Yield: 6-8 servings Ingredients: 1 pint each of strawberries, raspberries, and blueberries Juice of 1 lemon Liquid stevia and/or Lakanto (to taste) 2 cups coconut kefir cheese Dash Hawaiian or Celtic Sea Salt Splash vanilla Directions: Prepare Coconut Kefir Cheese and refrigerate after
Read more →Prep time: 15 minutes Yield: 4 servings Ingredients: 2 cups of young coconut kefir cheese (coconut yogurt) 1/4 cup fresh Bing cherries* 1 teaspoon agar agar (seaweed used like gelatin) 3 tablespoons Lakanto 1/2 cup water 1 tablespoon fresh lemon juice 1 teaspoon finely grated lemon zest Few drops of liquid stevia (to taste)
Read more →Prep time: 3 minutes Yield: 1 cup Ingredients: 4-5 cups coconut kefir cheese Juice of 3 limes 1/2 cup Lakanto Few drops stevia (to taste) 1/8 teaspoon pure vanilla extract or vanilla bean Pinch Celtic Sea Salt Directions: In a Vitamix or food processor, combine coconut
Read more →Prep time: 10 minutes Cook time: 15 minutes Yield: 4 servings Ingredients: 6 large egg yolks, room temperature 1/2 cup of Lakanto that has already been finely ground in a nut grinder or VitaMix 1/2 cup lemon juice, freshly squeezed 1 cup water 1 heaping tablespoon agar
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